Search results for the GEO ID: GSE9419 |
(Click on the check boxes provided under "Select for analysis", to initiate grouping) |
(Once the selection is made, click on "Add groups" in "Make groups for comparison", to make a group. Scroll down) |
|
GSM ID | GPL ID |
Select for analysis |
Title |
Source name |
Description |
Characteristics |
GSM239380 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 1
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239380
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239380/suppl/GSM239380.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239381 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 2
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239381
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239381/suppl/GSM239381.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239382 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 1
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239382
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239382/suppl/GSM239382.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239383 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 2
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239383
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239383/suppl/GSM239383.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239384 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 1
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239384
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239384/suppl/GSM239384.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239385 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 2
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239385
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239385/suppl/GSM239385.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239386 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 3
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239386
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239386/suppl/GSM239386.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239387 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 4
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239387
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239387/suppl/GSM239387.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239388 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 3
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239388
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239388/suppl/GSM239388.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239389 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 4
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239389
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239389/suppl/GSM239389.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239390 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 3
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239390
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239390/suppl/GSM239390.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239391 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 4
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239391
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239391/suppl/GSM239391.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239392 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 5
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239392
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239392/suppl/GSM239392.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239393 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 6
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239393
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239393/suppl/GSM239393.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239394 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 7
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239394
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239394/suppl/GSM239394.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239395 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 8
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239395
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239395/suppl/GSM239395.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239396 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 9
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239396
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239396/suppl/GSM239396.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239397 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 10
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239397
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239397/suppl/GSM239397.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239398 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 11
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239398
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239398/suppl/GSM239398.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239399 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 12
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239399
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239399/suppl/GSM239399.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239400 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 13
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239400
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239400/suppl/GSM239400.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239401 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, young, subject 14
|
vastus lateralis, protein intake:0.50 g/kg, young
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: Y (21-43 y)
|
Gene expression for young male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239401
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239401/suppl/GSM239401.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239402 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 5
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239402
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239402/suppl/GSM239402.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239403 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 6
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239403
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239403/suppl/GSM239403.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239404 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 7
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239404
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239404/suppl/GSM239404.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239405 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 8
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239405
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239405/suppl/GSM239405.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239406 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 9
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239406
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239406/suppl/GSM239406.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239407 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 10
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239407
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239407/suppl/GSM239407.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239408 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 11
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239408
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239408/suppl/GSM239408.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239409 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 12
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239409
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239409/suppl/GSM239409.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239410 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 13
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239410
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239410/suppl/GSM239410.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239411 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, young, subject 14
|
vastus lateralis, protein intake: 0.75 g/kg, young
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239411
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239411/suppl/GSM239411.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239412 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 5
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239412
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239412/suppl/GSM239412.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239413 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 6
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239413
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239413/suppl/GSM239413.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239414 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 7
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239414
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239414/suppl/GSM239414.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239415 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 8
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239415
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239415/suppl/GSM239415.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239416 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 9
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239416
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239416/suppl/GSM239416.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239417 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 10
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239417
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239417/suppl/GSM239417.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239418 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 11
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239418
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239418/suppl/GSM239418.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239419 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 12
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239419
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239419/suppl/GSM239419.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239420 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 13
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239420
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239420/suppl/GSM239420.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239421 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, young, subject 14
|
vastus lateralis, protein intake: 1.00 g/kg, young
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: Y (21-43 y)
|
Gene expression for younger male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239421
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239421/suppl/GSM239421.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239422 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 15
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239422
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239422/suppl/GSM239422.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239423 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 16
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239423
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239423/suppl/GSM239423.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239424 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 17
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239424
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239424/suppl/GSM239424.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239425 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 18
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239425
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239425/suppl/GSM239425.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239426 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 19
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239426
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239426/suppl/GSM239426.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239427 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 20
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239427
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239427/suppl/GSM239427.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239428 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 21
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239428
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239428/suppl/GSM239428.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239429 | GPL570 |
|
vastus lateralis, protein intake:0.50 g/kg, old, subject 22
|
vastus lateralis, protein intake:0.50 g/kg, old
|
Protein intake:0.50 g/kg
Trial:P63
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake of 0.50 g/kg
|
Sample_geo_accession | GSM239429
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239429/suppl/GSM239429.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239430 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 15
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239430
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239430/suppl/GSM239430.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239431 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 16
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239431
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239431/suppl/GSM239431.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239432 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 17
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239432
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239432/suppl/GSM239432.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239433 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 18
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239433
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239433/suppl/GSM239433.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239434 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 19
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239434
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239434/suppl/GSM239434.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239435 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 20
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239435
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239435/suppl/GSM239435.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239436 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 21
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239436
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239436/suppl/GSM239436.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239437 | GPL570 |
|
vastus lateralis, protein intake: 0.75 g/kg, old, subject 22
|
vastus lateralis, protein intake: 0.75 g/kg, old
|
Protein intake: 0.75 g/kg
Trial: P94
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following 2 weeks of dietary protein intake of 0.75 g/kg
|
Sample_geo_accession | GSM239437
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239437/suppl/GSM239437.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239438 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 15
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239438
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239438/suppl/GSM239438.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239439 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 16
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239439
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239439/suppl/GSM239439.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239440 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 17
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239440
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239440/suppl/GSM239440.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239441 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 18
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239441
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239441/suppl/GSM239441.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239442 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 19
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239442
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239442/suppl/GSM239442.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239443 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 20
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239443
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239443/suppl/GSM239443.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239444 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 21
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239444
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239444/suppl/GSM239444.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
GSM239445 | GPL570 |
|
vastus lateralis, protein intake: 1.00 g/kg, old, subject 22
|
vastus lateralis, protein intake: 1.00 g/kg, old
|
Protein intake: 1.00 g/kg
Trial: P125
Sex: Male
Age: O (63-79 y)
|
Gene expression for older male following two weeks of dietary protein intake 1.00 g/kg
|
Sample_geo_accession | GSM239445
| Sample_status | Public on Sep 22 2008
| Sample_submission_date | Oct 24 2007
| Sample_last_update_date | Aug 14 2011
| Sample_type | RNA
| Sample_channel_count | 1
| Sample_organism_ch1 | Homo sapiens
| Sample_taxid_ch1 | 9606
| Sample_treatment_protocol_ch1 | Three randomized controlled feeding trials with protein intakes of 63% (P63: 0.50 g/kg-1/d-1), 94% (P94: 0.75 g/kg-1/d-1), and 125% (P125: 1.00 g/kg-1/d-1) of the recommended dietary allowance (RDA).
| Sample_molecule_ch1 | total RNA
| Sample_extract_protocol_ch1 | Total RNA was isolated from the frozen muscle sample using Tri-Reagent following the manufacturerÆs instructions. Isolated total RNA was further purified using RNeasy Mini Kits following manufacturerÆs protocol
| Sample_label_ch1 | biotin
| Sample_label_protocol_ch1 | Biotinylated cRNA were prepared according to the standard Affymetrix protocol from a minimum of 5 ug total RNA
| Sample_hyb_protocol | Affymetrix protocol
| Sample_scan_protocol | GeneChips were scanned using the Hewlett-Packard GeneArray Scanner
| Sample_data_processing | The raw data were summarized using Affymetrix Microarray Suite (MAS) 5.0 software
| Sample_platform_id | GPL570
| Sample_contact_name | Wayne,,Campbell
| Sample_contact_email | campbellw@purdue.edu
| Sample_contact_phone | 765-494-8236
| Sample_contact_fax | 765-494-0674
| Sample_contact_department | Foods and Nutrition
| Sample_contact_institute | Purdue University
| Sample_contact_address | 700 West State Street
| Sample_contact_city | West Lafayette
| Sample_contact_state | IN
| Sample_contact_zip/postal_code | 47907
| Sample_contact_country | USA
| Sample_supplementary_file | ftp://ftp.ncbi.nlm.nih.gov/geo/samples/GSM239nnn/GSM239445/suppl/GSM239445.CEL.gz
| Sample_series_id | GSE9419
| Sample_data_row_count | 54675
| |
|
|
|
Make groups for comparisons |
(2 groups will be compared at a time) |
|
Select GSMs and click on "Add groups" |
Enter the group name here: |
|
|
|